Ama Zuria

This wine is only made on the best Biscay vintages. The maturity and concentration of the small clusters of the Hondarrabi Zerratia grape, usually harvested in late October, make this an original, complex and elegant txakoli.
A highly limited production which hits the market two or three years after the grapes are picked. Good things are worth waiting for.

A silky, subtle and elegant wine that evokes feelings and stirs emotions.